Greco di San Vito - Cantine Cifarelli - DOP Matera Greco
White wine obtained from the vinification of grapes grown on spurred cordon.
With its clear and bright straw color at the nose gives off an intense aroma of fruit. Fresh in the young stage, it adapts to a moderate aging.
It pairs exquisitely with fish, seafood, pasta or spicy soups.
Matera Greco - Controlled Denomination of Origin
Montescaglioso (Matera, Basilicata, Italy)
250 meters above sea level
3,333 plants / ha
uva / ha 60 q.
yield of wine
grape / wine 62%
year of planting of vines
second week of september
manually in crates
white, with temperaturecontrolled fermentation in stainless steel
in stainless steel tanks
straw color, clear and bright
tempting aroma of fruit
fresh and persistent. While extolling its freshness in the juvenile stage, it adapts to a moderate bottle aging
13, 0% vol.
first year of production
pasta dishes based on fish, seafood, dry soups or spiced
46-50 ° F
bordeaux model byblos 750 ml
In the territory of Matera's hills on the border between the lovely scenery of the Sassi of Matera and the relaxing Ionian Sea coast, the farm San Vito is set like a gem in the charming plains of Metaponto.
The area is the heart of Enotria land, that was defined by ancient Greeks "the land of wine", the home of the newborn DOC Matera, are ain which the clay, harsh but in some cases tenacious and generous, is able to express best features of the typical varieties of the area.
The farm San Vito known as Cantine Cifarelli, with a recent generational change, alongside the modern winemaking techniques to the more than forty years of wine experience, like the tendril of the vine, that after sweet and herbaceous of the bud stage will become tough and woody with time, is born the brand Cantine Cifarelli, synonymous with quality and respect for the noble art of making wine.
info > cantinecifarelli.it