Cream of Onions and Apples Kg 0,100 - Agrinitti

1135

Ingredients: onions, apples, extra virgin olive oil, white wine vinegar, herbs in variable proportions, salt 1.3% (origin Italy).

Acidity regulator: citric acid (E330).

Gluten-free product.

Availability: all year according to the availability list and / or corporate stock.

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Brand: Agrinitti

3,28 € Tax included

-15%

Base price: 3,86 €

32,83 € per Kg

SHIPPING: Monday or Thuesday

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The onion is a bulb which contains a tear- substance of taste and pungent smell mainly formed by an organic compound that contains sulfur: the allyl and propyl sulfide (57.2 mg.%).
The apple is a large berry with a round shape whose fruit tart, known in many varieties, are grown all over the world. The company works Fuji apple from an organoleptic point of view is sensory-one of the most valuable varieties with fleshy and white flesh, slightly sour taste and sugar, rich in aromatic substances. The apple properties are universally recognized, it in fact promotes digestion by stimulating gastric secretion.
The onion-apple combination adds the benefits of these two "treasures of nature", stir in cream acquire characteristic properties that make it very versatile in the kitchen.

This cream can be eaten as is, to garnish excellent appetizer or salad, spreaded on bread (toast, crostini or bruschetta) or on pasta and rice..

This cream or dressing is made with extra virgin olive oil, using carefully selected raw and subsidiary materials with no preservatives or colorings, handmade with a natural technique that give the product the same taste characteristics of freshness, genuineness and sensory balance typical of raw materials.

Gluten-free product.

Availability: all year according to the availability list and / or corporate stock.

Ingredients: onions, apples, extra virgin olive oil, white wine vinegar, herbs in variable proportions, salt 1.3% (origin Italy).

Acidity regulator: citric acid (E330).

Agrinitti

Brand: Agrinitti

The agricultural production and food processing company was founded by chemical technician Vito Nitti back in 1984.

In company initially it took place only agricultural production activities in particular the cultivation of Pleurotus ostreatus mushroom, king oyster and button mushrooms. In 1992, Mr Nitti warned a strong need to enhance even more manufacturing of farm products in transforming pickles, sauces, creams, condiments, jams etc.

Continuous and repeated even today, courses and research gave the company the possibility to establish collaborative relationships, almost continuous, with higher technical institutes for chemical-technology-focused, hospitality and agriculture, with the Faculty of Agriculture of the University of Bari and with the European Agronomic Institute IAMB of Valenzano. The company cooperates with them by performing for Superior Technical training courses and internships in the food industry and research on new products and processing methods.

The AGRINITTI farm produces and preserves vegetables in extra virgin olive oil, using carefully selected raw materials and check the origin, even from a microbiological point of view, without preservatives or colorings.

Year by year, experimenting with pleasure new products and crops, Agrinitti increased the type and amount of crop farm directly without the use of pesticides and fertilizers in order to offer the best authenticity guarantees and security for consumers. Especially the freshly picked, with their freshness and quality, are processed to preserve the most of their characteristics.

Pickled vegetables, mushrooms, tomato sauce, canned tomatoes, sauces, pickles, jams, fruit juices, creams and sauces enrich the range, which includes more than one hundred and twenty kinds of products.

Everything is made with HACCP self-control system in the implementation of the EC Regulation 852/2004 and Legislative Decree 193/2007 and in accordance with EC Reg. 178/02 on the compulsory traceability of food.

info> agrinitti.it

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Cream of Onions and Apples Kg 0,100 - Agrinitti

Cream of Onions and Apples Kg 0,100 - Agrinitti

Ingredients: onions, apples, extra virgin olive oil, white wine vinegar, herbs in variable proportions, salt 1.3% (origin Italy).

Acidity regulator: citric acid (E330).

Gluten-free product.

Availability: all year according to the availability list and / or corporate stock.

DATA SHEET

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