Greco di San Vito - Cantine Cifarelli - White wine DOP Matera Greco

1275

White wine with a straw color, clear and bright; nose is tempting by aroma of fruit; at palate results fresh and persistent. While extolling its freshness in the juvenile stage, it adapts to a moderate bottle aging. Good pairing with pasta dishes based on fish, seafood, dry soups or spiced.

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Greco di San Vito - Cantine Cifarelli - DOP Matera Greco

White wine obtained from the vinification of grapes grown on spurred cordon.
With its clear and bright straw color at the nose gives off an intense aroma of fruit. Fresh in the young stage, it adapts to a moderate aging.
It pairs exquisitely with fish, seafood, pasta or spicy soups.


product denomination
 Matera Greco - Controlled Denomination of Origin

production area
 Montescaglioso (Matera, Basilicata, Italy)

vine
 greek white

altitude
 250 meters above sea level

system
 spurred cordon

density ‘strain
 3,333 plants / ha

yield
 uva / ha 60 q.

yield of wine
 grape / wine 62%

year of planting of vines
 2007

harvest period
 second week of september

collection system
 manually in crates

wine-making
 white, with temperaturecontrolled fermentation in stainless steel

maturation
 in stainless steel tanks


sensory analysis

visual examination
 straw color, clear and bright

olfactory analysis
 tempting aroma of fruit

taste examination
 fresh and persistent. While extolling its freshness in the juvenile stage, it adapts to a moderate bottle aging


technical data

alcohol content
 13, 0% vol.

first year of production
 2011

pairings
 pasta dishes based on fish, seafood, dry soups or spiced

serving temperature
 46-50 ° F

package
 bordeaux model byblos 750 ml

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Greco di San Vito - Cantine Cifarelli - White wine DOP Matera Greco

Greco di San Vito - Cantine Cifarelli - White wine DOP Matera Greco

White wine with a straw color, clear and bright; nose is tempting by aroma of fruit; at palate results fresh and persistent. While extolling its freshness in the juvenile stage, it adapts to a moderate bottle aging. Good pairing with pasta dishes based on fish, seafood, dry soups or spiced.

Cantine Cifarelli

Producer: Cantine Cifarelli

In the territory of Matera's hills on the border between the lovely scenery of the Sassi of Matera and the relaxing Ionian Sea coast, the farm San Vito is set like a gem in the charming plains of Metaponto.

The area is the heart of Enotria land, that was defined by ancient Greeks "the land of wine", the home of the newborn DOC Matera, are ain which the clay, harsh but in some cases tenacious and generous, is able to express best features of the typical varieties of the area.

The farm San Vito known as Cantine Cifarelli, with a recent generational change, alongside the modern winemaking techniques to the more than forty years of wine experience, like the tendril of the vine, that after sweet and herbaceous of the bud stage will become tough and woody with time, is born the brand Cantine Cifarelli, synonymous with quality and respect for the noble art of making wine.

info > cantinecifarelli.it

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