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Maccheron ai ferri •Italian Grains •Il Mastro Pastaio •GR500 x 01

2945

(With Italian durum wheat) dry pasta - ingredients: semolina of durum wheat - manufacturer: Il Mastro Pastaio

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info about producer: Tipico di Puglia

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Maccheron ai ferri •Italian Grains •Il Mastro Pastaio •GR500 x 01


(With Italian durum wheat) dry pasta - ingredients: semolina of durum wheat - manufacturer: Il Mastro Pastaio


INGREDIENTI: Semola bio di grano duro Senatore Cappelli, acqua

PROCESSO DI PRODUZIONE:Formatura e trascinamento

TRATTAMENTO DI CONSERVAZIONE: Lenta Essiccazione

ALLERGENI CONTENUTI: Glutine

TEMPI DI COTTURA: 10 minuti

Tipico di Puglia

info about producer: Tipico di Puglia

Tipico di Puglia, Bitonto, Bari, Puglia, Italy.

 

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