Primitivo 2014 - Villa Schinosa - IGP Puglia Primitivo

1214

TASTING NOTES

Red color tending to purple. fruit bouquet with black berries with spicy notes. Soft, balanced and well structured.

FOOD PAIRING

strong and well-structured wine suitable to accompany rich and tasty dishes such as red meats, game and aged cheeses. It is advisable to uncork at least 20 minutes before you serve it, preferably at a temperature of 18 ° C.

DATA SHEET

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9,26 € Tax included

-15%

Base price: 10,89 €

12,34 € per Lt

SHIPPING: Monday or Thuesday

More info

PRODUCTION AREA

North of Bari - Contrada Schinosa - Trani to 70mt. s.l.m

VARIETY
PRODUCTION AREA

North of Bari - Contrada Schinosa - Trani to 70mt. s.l.m

VARIETY

100% Primitivo

VINEYARDS

Planted in espaliers with spurred cordon on clay tending calcareous rich soils, density of 4500 plants per hectare.

WINE MAKING

Harvest takes place between late August and the first two weeks of September. The maceration lasts 8-10 days with frequent pumping over to hepl oxygenation, fermentation temperatures are costants.

AGEING

After a few months in cement vats, the wine is aged in Slavonian oak 35 Hl barrels. Bottle aging lasts till three months before commercialization.

ANALITICAL DATA

Alcohol 14% Vol.
Residual sugar 1,8 g / l
Total acidity 4,9 g / l
Sulphur (total / free) 75/15 mg / l

TASTING NOTES

Red color tending to purple. fruit bouquet with black berries with spicy notes. Soft, balanced and well structured.

FOOD PAIRING

strong and well-structured wine suitable to accompany rich and tasty dishes such as red meats, game and aged cheeses. It is advisable to uncork at least 20 minutes before you serve it, preferably at a temperature of 18 ° C.

Villa Schinosa

Brand: Villa Schinosa

Villa Schinosa

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Primitivo 2014 - Villa Schinosa - IGP Puglia Primitivo

Primitivo 2014 - Villa Schinosa - IGP Puglia Primitivo

TASTING NOTES

Red color tending to purple. fruit bouquet with black berries with spicy notes. Soft, balanced and well structured.

FOOD PAIRING

strong and well-structured wine suitable to accompany rich and tasty dishes such as red meats, game and aged cheeses. It is advisable to uncork at least 20 minutes before you serve it, preferably at a temperature of 18 ° C.

DATA SHEET

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