Azienda Agricola Scaramuzzi
Ingredients: cardoncello mushrooms (pleurotus eryngii), extra virgin olive oil, white wine vinegar, herbs, salt.
Fruity, bitter and spicy. It has all the features that make it ideal to be used for as it is to dressing.Italian Extra Virgin Olive Oil organic obtained by cultivar Coratina from Puglia.
Ingredients: pomodoro, salt.