Pallone di Gravina •S: 4-6 •La Ghianda •KG2 x 01
cow's milk Pallone di Gravina 6-8 months maturing whole pieces around 2,000 kg in vacuum - ingredients: - manufacturer: La Ghianda
Pallone di Gravina di latte di mucca stagionatura 6-8 mesi pezzi interi Kg 2.000 circa in sottovuoto
info about producer: La Ghianda
Masseria La Ghianda, Santeramo in Colle, Bari, Puglia, Italy.
Produzione e vendita al dettaglio di carni e salumi provenienti dai nostri allevamenti...specialità casearie,fresche e stagionate,da latte vaccino/ovino...
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FROM THE OUR TEAM:
(*) Info about the products we will ship: the wines of the last vintage the producer is marketing; extra virgin olive oils from the last harvest and milling campaign of the producer; preserves and bakery products from the last packaging of the producer.
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