sparkling rosé wine •Metodo Classico Rose' •Polvanera •ML750 x 01 View larger

sparkling rosé wine •Metodo Classico Rose' •Polvanera •ML750 x 01

766

monovitigno brut rose' wine - IGP Puglia - ingredients: primitivo - Organic - manufacturer: Polvanera

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info about producer: Polvanera

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sparkling rosé wine •Metodo Classico Rose' •Polvanera •ML750 x 01


monovitigno brut rose' wine - IGP Puglia - ingredients: primitivo - Organic - manufacturer: Polvanera


VARIETÀ UVE: Racemi di Primitivo 100%

ZONA DI PRODUZIONE: Tutti i vigneti Polvanera

TIPO DI TERRENO: Terreno rosso ferroso con uno strato di roccia calcarea sottostante

SISTEMA DI ALLEVAMENTO: cordone speronato ed alberello

VITI PER ETTARO: 4 300/7 000

PRODUZIONE PER ETTARO: 20 HL

VENDEMMIA: Raccolta manuale delle uve in cassetta nella terza settimana di settembre

VINIFICAZIONE: Spremitura soffice delle uve e fermentazione del mosto in serbatoi di acciaio inox ad una temperatura di 15°C. Spumantizzazione Metodo Classico; periodo di maturazione sui lieviti di 12 mesi

GRADAZIONE ALCOLICA: 12% vol.

RESIDUO ZUCCHERINO: 12 GR/LT

 

NOTE DI DEGUSTAZIONE

ASPETTO: Colore rosa cerasuolo intenso e luminoso. Le bollicine fini e numerose regalano un perlage di bella persistenza ed eleganza

PROFUMO: Profumi delicatamente fruttati (ciliegia, fragolina, lampone, melograno) e floreali (rosa), con una sottile nota di timo selvatico e da una lievissima fragranza di lieviti

GUSTO: Gusto gradevolissimo, fresco, briosamente minerale, equilibrato e rotondo, con un finale accattivante di buona persistenza

Polvanera

info about producer: Polvanera

Cantine Polvanera, Gioia del Colle, Bari, Puglia, Italia.

A long family tradition characterizes the history of Polvanera, founded in 2002 through the determination of its owner and oenologist Filippo Cassano. He has always been well aware of the potential of his territory and its typical grapes.

Thanks to his father’s skills in viticulture and his own traning at “Basile Caramia” School of Agriculture in Locorotondo, Filippo decided to bet on pure vinification, a process that enhances the peculiar characteristics of both vines and terroir.

Located between Acquaviva delle Fonti and Gioia del Colle, Polvanera is surrounded by a singular countryside, with typical dry stone walls, downy oaks and vineyards.

The cellar itself is uncommon: excavated into 8 meters of limestone rock, this charming structure allows the ageing of wines at a constant temperature. The annexed building is a 1820 manor in which tourists and guests are welcomed to taste wines.

Polvanera is placed next to a famous touristic area of Apulia, 30 minutes far from Itria Valley and Matera.

The harvest of grapes takes place during the first ten days of September. Latest equipments for pressing and vinification contribute to the BIO selection offered by Polvanera.

Thanks to his worthy co-workers and the fundamental backing of his family, Filippo Cassano holds on his ambitious project of promoting and enhancing the quality of Primitivo and other autochthonous vines.

info > cantinepolvanera.it

 

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